In an interview with the Guardian (see interview here) I told them one thing I missed about living on the road was Marmite. So Marmite got in touch on Twitter and sent me a big jar of it. Yes!! thanks Marmite. To celebrate I made this for breakfast:
I never used to be into food. It always got in the way. My days now revolve around food. I love to prepare it and I love to eat it. …Bonus treat!
It’s getting cold. Here’s some food for Autumn…
This Chai Tea is so good! I learned how to make it whilst working on the SUN festival camp in Hungary. 1. crush up cloves, ginger, pepper, cinnamon and cardamom. Boil for 10 mins 2. Add tea bags (one for each person). Leave 5 mins 3. Add sugar and milk Here’s how to make your […]
There’s a ripe plum tree right near the van. We filled a bag. The next day Finn found a box full of jars in a near by bin along with cinnamon (the secret ingredient). How did that happen? All that is left is to make some hand drawn labels. I hope you enjoyed this episode […]
A good festival snack. We made loads of these to eat and to sell: Selling energy balls from the back of the van:
We’re by a lake in Spain (Here – spot of the month for April). This rocky road is so good! I took the recipe from The Camper Van Cookbook by Martin Dorey
Today we had these special burgers for breakfast, cooked on a fire we had in the carpark. Then we went surfing. This is what carpark cooking is all about… See surfing post